Health and Safety Guidelines
Health and Safety procedures have been developed to ensure the safety of the HBA community. These procedures will be updated as new information becomes available. Procedures include the identification, reporting, and isolation procedures of sick students and staff at school, education of healthy hygiene practices, documentation of absenteeism and symptomatic cases across campuses, and increased communication to parents and students to encourage them to stay at home if sick.
HBA facilities have been evaluated to allow for physical distancing and to minimize risk during interactions. An enhanced cleaning and disinfection schedule using appropriate disinfectant products has been established across all campuses.
Flik and the Food Director/Coordinator collaborated to coordinate appropriate food service delivery methods to maintain continuity of meal programs across HBA campuses.
Security procedures were established to limit and manage vehicular and pedestrian traffic flow upon entry and exit of HBA campuses.